Ole Ray’s Blackberry Wine Barbeque & Cooking Sauce - 12 ounce bottle
Ray Greene A.K.A. Ole Ray is a member of the NBBQ (National Barbeque Association) and is a certified K.C.B.S. Judge (Kansas City B.B.Q. Society). Ray, accompanied by his wife Susan, travels the country delivering and demonstrating his sauces. Ole Ray has eaten BBQ all over the U.S., but had a craving for a better sauce. About 11 years ago he created and is now bottling his own line of sauces and a rub. Ole Ray is a Multi-Time National Award winning line and the following sauces will leave you licking you fingers!
- Market Price: $7.99
- Our Low Price: $6.99
- Size: 12 oz
- Item #: BB94
Market Price $7.99
Our Low Price $6.99
Special Price for 3 Bottles $17.97 - Save $6.00 Bottle Price $5.99
Fantastic Price for 12 Bottles $59.88 - Save $36.00 Bottle Price $4.99
Ole Ray's Blackberry Wine Barbeque & Cooking Sauce - A versatile, gourmet sauce that can be used as a marinade, in cooking recipes, or as a condiment. This sauce features real blackberry jelly, brown sugar, Burgundy wine, apple cider vinegar and spices to deliver a unique, slightly sweet and smoky flavor that you'll want to try on everything. Try this great sauce on duck, chicken and ribs!!!
- 1st Place Winner 2007 National BBQ Association: Barbecue Sauce: Fruit Mild
- 2nd Place Winner 2006 Best of the Best Sauce Invitational Contest
- 1st Place Winner 2006 Golden Chile/Chile Pepper Magazine/Fiery Food Challenge
- 2nd Place Winner 2005 National BBQ Association
Ingredients: Blackberry jelly, tomato puree, dark brown sugar, distilled vinegar, Worcestershire sauce, Burgundy wine, yellow mustard, apple cider vinegar, lemon juice, liquid smoke, salt, white sugar, Hot Chili Pepper Sauce, garlic powder, onion powder & Black Pepper.