Surrender The Booty Chile Lime Hot Sauce

Cayenne, Jalapeño, Aged Red Peppers, Chipotle & Ancho Peppers are the forerunners of heat in the following sauces. Sauces in this section include Huy Fong Sriracha Hot Chili Sauce and Iguana Mean Green Jalapeño Pepper Sauce!

    • Market Price: $0.00
    • Our Low Price: $0.00
    • Size: 6 oz
    • Item #: S172

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    Chile and lime make this Surrender the Booty hot sauce great on beef, chicken, pork and fish. Use also with sandwiches, salads, or mix with cream cheese to create a great dip. A secret recipe from a hidden bay in the Caribbean. Many have tried to locate the recipe but all they have found are ways to make their food taste great. Become the Captain of your table when using this hidden treasure.

    From Arizona

    Ingredients: Jalapeño Peppers, Sugar, Tomato Paste, vinegar, Garlic, Lime Oil.

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What The Media Says

"Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters."

"Chip Hearn’s hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he’s sample nearly all of them."

"Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands."

"Probably the most unique store in this part of the country."

"First-prize winner at the Fiery Foods Show was Peppers’ Georgia Peach and Vidalia Onion."

"For lovers of hot sauce, this place is heaven."

"Chip has also created a museum of hot sauces … If you want to have a hot time in Dewey Beach, Delaware."

"Chip globe-trots in search of new hot sauces … thus giving him the largest collection in the world according to Chili Pepper Magazine."

"We’ve been talking about them all week long. Today’s the day we’re ready to cook with hot sauce. We’ve got Chip Hearn here…"

"One of the best 202 things about the South. You don’t have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step..."

"Where you can buy any hot sauce made by man."

"Our guest Chip Hearn … publisher of Peppers Catalog and heating up with the hottest sauces."

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