Big Bob Gibson - Habañero Red Sauce - 19 ounce bottle

BBQ every season of the year! Enjoy the goodness of summer year round as you envelop your meats in tasty, tangy, smoky and spicy BBQ Sauces! This section includes Ole Rays Sauces and Tennesses Lynchburg Whiskey Sauces!

    • Market Price: $7.99
    • Our Low Price: $6.99
    • Size: 19 oz
    • Item #: BB8

    Market Price $7.99

    Our Low Price $6.99

    Special Price for 3 Bottles $17.97 - Save $6.00 Bottle Price $5.99

    Fantastic Price for 12 Bottles $59.88 - Save $36.00 Bottle Price $4.99

    Big Bob Gibson - Red Habañero Sauce - If you are looking for a sauce that will melt your fillings and straighten you hair, check somewhere else. For those who enjoy a spicy edge that compliments the flavor of great barbeque, this is the sauce for you. A special blend of peppers and spices adds life to our Championship Red Sauce. Whether it's on chicken, pork, or beef, our Habañero sauce will add a zest that ketchup or regular barbeque sauce can't provide. Listen to the National Barbecue Association when they say that this is the "best hot barbeque sauce."

    No Fat

    This is a National Champion Award Winning BBQ!

    Awards:

    • 2005 Fiery Food Challenge, won 2nd Place in the BBQ Chile Specific Category
    • 2004 National Barbecue Association Award of Excellence, in the Tomato Spicy Category
    • 2003 National Barbecue Association 1st place Award
    • 2000 National Barbecue Association 1st place Award

    From Alabama

    Ingredients: Tomato paste, distilled and malt vinegar, brown sugar, molasses, salt, soy sauce, dehydrated onion, steak sauce, spices, onion powder, mustard, dehydrated Habañero pepper, garlic powder, sugar, tamarind & turmeric.

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What The Media Says

"Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters."

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"Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands."

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"Chip globe-trots in search of new hot sauces … thus giving him the largest collection in the world according to Chili Pepper Magazine."

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