Hellfire First Blood Hot Sauce
The Trinidad Moruga Scorpion (Capsicum Chinense) is native to the district of Moruga in Trinidad and Tobago. The Scorpion pepper was named the hottest chili in the world, with a mean heat of more than 1.4 million Scoville Heat Units (SHUs). The previous record holder was the Bhut Jolokia of India. It has since been defeated but is still one of the HOTTEST Peppers In The World! The following products each carry at least a little of the Scorpions Sting in them, so keep your taste buds safe, if you can’t take the BURN!
- Market Price: $10.99
- Our Low Price: $9.99
- Size: 5 oz
- Item #: H54
Special Price for 3 Bottles $26.97
Bottle Price $8.99
Fantastic Price for 12 Bottles $95.88
Bottle Price $7.99
Hellfire First Blood Hot Sauce - This sauce features the fresh all natural taste of the finest super hot peppers available with no added vinegar! It has a very high pepper content making for a super thick sauce! Like bottled Superhots picked fresh from the garden! One of my personal favorites due to the straight up flavors of the peppers including Trinidad Scorpions, Red 7-Pot, Bhut Jolokia and Chocolate Habañeros! We also added sundried tomatoes, garlic, sea salt and a touch of cumin and lemon juice! This sauce tastes great on just about anything! Especially good on Italian dishes. This all natural sauce is extremely hot! Feel the Heat & Enjoy!
Ingredients: Bhut Jolokia Peppers, Trinidad Scorpion Peppers, Red 7 pod Peppers, Chocolate Habañero Peppers, sun-dried tomatoes, garlic, sea salt, cumin & lemon juice.