Ubons PitMasters Hot & Spicy Bloody Mary Mix

Making your own Bloody Mary doesn't have to be scary, when Peppers.com offers around 60 different variations of Bloody Mary mixes. Have fun making the perfect Bloody Mary as you try out different spiced sauces, drop in fun veggies and spice up the rim of your glass!

    • Market Price: $9.99
    • Our Low Price: $8.99
    • Size: 36 oz
    • Item #: BL61

    Ubons PitMasters Hot & Spicy Bloody Mary Mix - "It's pronounced "You-Bahns" This sauce makes it special. Ubons Sauce is my 5th generation, family recipe perfected by my father Ubon Roark. When he decided to share it with his friends it made him a local legend. Dad loved when folks used his sauce in new ways and this PitMaster's Hot & Spicy bloody Mary Mix continues that tradition. We have served this mix to our friends & family on the BBQ Competition Circuit for decades and I am now delighted to share it with you." - Legendary PitMaster Garry Roark

    Liven-up your Brunches, Tailgates, Barbeques, Parties, Meetings & MORE!

    All Natural, Fat Free, No MSG, Gluten Free

    From Missouri

    Ubons Bloody Mary Vegetable Soup Recipe:

    • 1 lb ground beef
    • 1 lb each: frozen peas, corn, green beans, lima beans
    • 1 lb fresh carrots
    • 1 chopped green pepper
    • 1 bottle Ubon PitMaster's Hot & Spicy Bloody Mary Mix
    • 16 OZ Beef stock
    • Brown and drain ground beef and then add 1 bottle Ubons Hot & Spicy Bloody Mary Mix and beef stock
    • Bring to simmer and then add frozen and fresh vegetables and cook for 1 hour
    • If needed, add water or additional beef broth to achieve desired thickness of the soup

    Bloody Good Pasta Salad Recipe:

    • 3 cups Ubon PitMaster's Hot & Spicy Mary Mix
    • 2/3 cups extra virgin olive oil
    • 1 lb penne pasta (cooked and drained)
    • 1 Jar each green olives, pickled okra, pepperoncini, cherry peppers, kalamata olives, pickled green beans, pickled mushrooms, and pickled asparagus
    • (Anything that you garnish a bloody mary with will be fantastic in the simple pasta salad: shrimp, bacon, sausage, celery, cubed cheese, artichokes)
    • In a large bowl whisk together UHSBMM and olive oil. Add cooked and drained pasta and mix to coat pasta. Add drained pickled assortment. Toss together.

    Ingredients: Tomato puree, Worcestershire sauce, vinegar, sugar, molasses, salt, lemon juice, garlic, onion & spices.

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What The Media Says

"Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters."

"Chip Hearn’s hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he’s sample nearly all of them."

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"Chip globe-trots in search of new hot sauces … thus giving him the largest collection in the world according to Chili Pepper Magazine."

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"Where you can buy any hot sauce made by man."

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