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Hank’s Herb Infused Garlic Shrimp

Thursday, March 08, 2018
Hank’s Herb Infused Garlic Shrimp

Ingredients:

  • 2 tablespoons Hank Sauce Herb Infused Original Hot Sauce
  • 1 large clove garlic
  • 1 tablespoon coarse salt
  • 1 teaspoon paprika
  • 2 tablespoons olive oil
  • 2 teaspoons lemon juice
  • 2 pounds large shrimp, peeled and deveined
  • 8 wedges lemon and fresh chopped basil for garnish

Directions

  1. Preheat grill for medium heat.
  2. In a small bowl, crush the garlic with the salt. Mix in Hank Sauce Herb Infused Original Hot Sauce and paprika, and then stir in olive oil and lemon juice. In a large bowl, toss shrimp with garlic sauce until evenly coated.
  3. Lightly oil grill grate. Cook shrimp for 2 to 3 minutes per side, or until opaque. Transfer to a serving dish, garnish with lemon wedges and basil, then serve.

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