1200 Zesty Recipes

Spice up every meal with our super huge assortment of recipes that range from mild to Chilehead approved!!!

Karma Meatloaf

Store Peppers - Tuesday, December 04, 2018

•1 lbs. 90% lean ground beef or meatloaf mix •¾ cup Tomato Ketchup Mixed with 1 tablespoon Karma Curry Hot Sauce •2 Oz. plain breadcrumbs (about ½ cup) •2 Oz. grated Parmesan cheese (about ½ cup) •2 raw egg •1 teaspoon finely minced parsley
Preheat oven to 350 F Combine breadcrumbs and Ketchup and Karma Curry Hot Sauce in a large bowl. Stir to combine. Add egg to bowl and stir in. Incorporate all remaining ingredients. Turn the bowl out onto a non-stick or greased pan and form a 3” by 8” loaf. Glaze with additional Tomato Ketchup andKarma Curry Hot Sauce if desired. Bake in preheated oven until the internal temperature at the center of the loaf reaches 160 F (approximately 50-60 minutes).
Let rest for 10 minutes and serve sliced meatloaf with mashed potatoes.
Meatloaf makes great sandwiches! Cube meatloaf and use in lasagna or toss with cherry tomatoes and garlic in penne. Also, a great appetizer that can be served on toothpicks!

Pucker Butt’s Gator Squeezin Hot Sauce Chili Burgers

Store Peppers - Friday, November 30, 2018




  1. Preheat a grill for high heat. When the grill is hot, lightly oil the grate.
  2. In a medium bowl, mix together the ground beef, Italian sausage, chili sauce, Pucker Butt’s Gator Squeezin Hot Saucesalt and pepper. Form 8 balls out of the meat, and flatten into patties.
  3. Grill patties for 5 minutes per side, or until well done. Serve on buns with your favorite toppings.

Wuju Grilled Pork Chops with Mango Avocado Salsa

Store Peppers - Monday, November 26, 2018

4 teaspoons Dijon mustard
1 tablespoon balsamic vinegar
2 cloves garlic minced
1/4 teaspoon each salt and pepper
1 lb pork loin centre chop boneless

Mango Avocado Salsa:

1 mango peeled and diced

1 avocado peeled and chopped
1 green onion finely chopped
1 tablespoon lemon juice
pinch salt
1 tablespoon Wuju Hot Sauce
In small bowl, mix together mustard, vinegar, garlic, salt and pepper; brush all over pork.
Place pork on greased grill, grill pan or indoor grill over medium-high heat; close lid and grill, turning once, until just a hint of pink remains inside, about 8 minutes.
Mango Avocado Salsa: Meanwhile, in bowl, combine mango, avocado, green onion, lemon juice, salt and Wuju Hot Sauce. Serve alongside pork and enjoy!!!

Matteo’s Munch-A-Lotta BBQ Ranch Bacon Burgers

Store Peppers - Monday, November 12, 2018


1 pound ground beef
4 slices cheddar chee
1 sliced tomato
8 slices of bacon, cooked
4 hamburger buns, lightly toasted
1 cup BBQ sauce of your choice
Build a charcoal fire for direct cooking and preheat the grill to 400 degrees Fahrenheit.
While the grill heats, gently mix ground beef, Matteo’s Munch-A-Lotta sauce, and BBQ sauce in a large mixing bowl. Form beef mixture into four 1/4-pound burger patties.
Grill the burgers for approximately 4 minutes per side until they reach an internal temperature of 160 degrees Fahrenheit. During the last minute of cooking, top burgers with a slice of cheddar cheese.
To assemble the burgers, place burgers on the bottom bun. Add Matteo’s Munch-A-Lotta Sauce and BBQ sauce to the burger. Add lettuce and tomato slices, along with the bacon. Brush additional BBQ and Matteo’s Munch-A-Lotta Sauce

What The Media Says

"Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters."

"Chip Hearn’s hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he’s sample nearly all of them."

"Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands."

"Probably the most unique store in this part of the country."

"First-prize winner at the Fiery Foods Show was Peppers’ Georgia Peach and Vidalia Onion."

"For lovers of hot sauce, this place is heaven."

"Chip has also created a museum of hot sauces … If you want to have a hot time in Dewey Beach, Delaware."

"Chip globe-trots in search of new hot sauces … thus giving him the largest collection in the world according to Chili Pepper Magazine."

"We’ve been talking about them all week long. Today’s the day we’re ready to cook with hot sauce. We’ve got Chip Hearn here…"

"One of the best 202 things about the South. You don’t have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step..."

"Where you can buy any hot sauce made by man."

"Our guest Chip Hearn … publisher of Peppers Catalog and heating up with the hottest sauces."

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