1200 Zesty Recipes

Spice up every meal with our super huge assortment of recipes that range from mild to Chilehead approved!!!

Woody's Clamlube Ultimate Bloody Mary

Store Peppers - Wednesday, January 31, 2018

Ingredients
  • 16 oz tomato juice
  • 2 TBS fresh squeezed lemon juice
  • 1 TBS lime juice
  • ½ TBS Worcestershire sauce
  • 2 teaspoons Woody's Clamlube Hot Sauce Potion No. X Extra Virgin Mildly Mischevious
  • ½- 1 TBS prepared horseradish (not horseradish sauce)
  • 2 teaspoons of pickle juice
  • 1 tsp olive juice
  • 1 tsp pepperoncini juice (optional)
  • a few shakes black pepper
  • ½ a teaspoon of Old Bay seasoning
  • 4-6 ounces of good quality vodka
  • Garnish ideas: Pickle spear, celery stalk, green olives (plain or stuffed with blue cheese), shrimp, pepperoncini, lemon slice or a lime slice.
Directions
  1. Wet the rim of two (16-20 oz) glasses with a piece of fresh lemon. Then dip the glass rims into a tablespoon of Old Bay seasoning (shake it onto a flat dish).
  2. Fill a cocktail shaker halfway with ice. Fill glasses halfway with ice.
  3. Mix all of the ingredients together in a separate pitcher or container, stir it up well, and then pour mixture into your cocktail shaker, one batch at a time. Give it a good shaking to get it nice and cold, then pour the contents into your prepared glass.
  4. Slide in a pickle spear or stalk of celery, a few Old Bay seasoned shrimp, a couple of big fat olives, and you are good to go. You can also add a lemon and or a lime slice, and if you’re feeling crazy a whole pepperoncini…Yum!

Spooky’s Bloody Horseradish Dip Recipe

Christina Toomey - Monday, January 22, 2018

Ingredients:

 
  • 1/2 cup softened cream cheese
  • 1/2 cup shredded colby jack cheese
  • 1/2 cup sour cream
  • 1/4 cup Spooky Horseradish Bloody Mary Mix
  • salt and pepper to taste
  • cooked crumbled bacon
Directions:
  1. Preheat oven to 425. Combine the cream cheese, colby jack cheese, sour cream and mix well.
  2. Stir in Spooky Horseradish Bloody Mary Mix and add salt and pepper to taste.
  3. Bake for 15 minutes or until brown and bubbly.
  4. Remove from oven and top with crumbled bacon . Great served in a bread bowl or with crackers!
 

Dirty D*ck’s Ultimate Bloody Mary

Store Peppers - Friday, January 19, 2018

INGREDIENTS 12 oz tumbler filled with ice ½ tsp celery salt ½ tsp worstershire sauce ¼ tsp freshly ground black pepper 1 1/2 tsps Dirty Dick’s Hot Pepper Sauce With A Tropical Twist 1 heaping tsp prepared horseradish 2 ounces vodka of your choice 2 ounces freshly squeezed pink grapefruit juice 4 ounces v8 or high quality tomatoe juice
DIRECTIONS
Add all ingredients, stir vigorously Taste and adjust to suit your own seasoning and heat level Garnish with lime wedge and celery stalk serve immediately

Spooky Dill Pickle Bloody Mary Shooters Recipe

Christina Toomey - Saturday, December 30, 2017

INGREDIENTS:

DIRECTIONS:
  1. Make pickle shot glasses: Cut off the ends of each pickle so that both ends are flat, then cut each pickle in half crosswise.
  2. Using a quarter teaspoon, scoop out the middle of each pickle to create a well.
  3. Dip the top of each shot glass into Old Bay seasoning.
  4. Pour Spooky Dill Pickle Bloody Mary Mix into pickle shot glasses and garnish with celery leaves.


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