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High River Sauces Rogue Moruga Blood Orange Scorpion Pepper Sauce - 5.4 ounce bottle
High River Sauces was started by music industry veteran, food junkie and Heavy Metal Cookbook author, Steve Seabury. His cookbook titled Mosh Potatoes (Simon & Schuster) is a collection of recipes from the biggest bands in Hard Rock and Heavy Metal.

High River Sauces Rogue Moruga Blood Orange Scorpion Pepper Sauce - 5.4 ounce bottle

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$8.99

SKU:R142

  • Buy 3 for $7.99 each and save 12%
  • Buy 12 for $6.99 each and save 23%

Availability: In stock

OR

Market Price $9.99


Our Low Price $8.99


Special Price for 3 Bottles $23.97 - Save $6.00 Bottle Price $7.99


Fantastic Price for 12 Bottles $83.88 - Save $36.00 Bottle Price $6.99


High River Sauces Rogue Moruga Blood Orange Scorpion Pepper Sauce - Rogue is all natural and all attitude. The unprincipled blend of the hottest peppers
in the world, the unique flavor combinations of the Blood orange, apples and pears makes this sauce highly appreciated by extreme heat and flavor aficionados.
Refreshing heat with a subtle hint of sweetness, Rogue captures all those exotic blends that you've been craving in a gourmet sauce. Great in gumbo,
jambalaya and on wings!!!


Awards:



  • 2013 Wofi Award 2nd Place People Choice Weekend of Fire 

  • 2014 World Championship Golden Chile Award 1st Place Fruit Based Hot 

  • 2013 World Championship Golden Chile Award 3rd Place Hot Sauce Pepper Blend



From New York


Ingredients: Apple cider vinegar, Blood orange concentrate, pears, applesauce, Scorpion Peppers, brown sugar, Jolokia Peppers, Red Serrano
Peppers, lime juice, ginger & garlic.

Description

Details

Market Price $9.99

Our Low Price $8.99

Special Price for 3 Bottles $23.97 - Save $6.00 Bottle Price $7.99

Fantastic Price for 12 Bottles $83.88 - Save $36.00 Bottle Price $6.99

High River Sauces Rogue Moruga Blood Orange Scorpion Pepper Sauce - Rogue is all natural and all attitude. The unprincipled blend of the hottest peppers in the world, the unique flavor combinations of the Blood orange, apples and pears makes this sauce highly appreciated by extreme heat and flavor aficionados. Refreshing heat with a subtle hint of sweetness, Rogue captures all those exotic blends that you've been craving in a gourmet sauce. Great in gumbo, jambalaya and on wings!!!

Awards:

  • 2013 Wofi Award 2nd Place People Choice Weekend of Fire 
  • 2014 World Championship Golden Chile Award 1st Place Fruit Based Hot 
  • 2013 World Championship Golden Chile Award 3rd Place Hot Sauce Pepper Blend

From New York

Ingredients: Apple cider vinegar, Blood orange concentrate, pears, applesauce, Scorpion Peppers, brown sugar, Jolokia Peppers, Red Serrano Peppers, lime juice, ginger & garlic.

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