Free shipping for continental U.S. orders over $69.00. Call us at 800-998-3473 for rates to Alaska, Hawaii, Puerto Rico & Canada.

Ole Rays Blackberry Wine Barbeque & Cooking Sauce - 13.5 ounce bottle
Ray Greene A.K.A. Ole Ray is a member of the NBBQ (National Barbeque Association) and is a certified K.C.B.S. Judge (Kansas City B.B.Q. Society). Ray, accompanied by his wife Susan, travels the country delivering and demonstrating his sauces. Ole Ray has eaten BBQ all over the U.S., but had a craving for a better sauce. About 11 years ago he created and is now bottling his own line of sauces and a rub. Ole Ray is a Multi-Time National Award winning line and the following sauces will leave you licking you fingers!

Ole Rays Blackberry Wine Barbeque & Cooking Sauce - 13.5 ounce bottle

More Views

$6.99

SKU:BB94

  • Buy 3 for $5.99 each and save 15%
  • Buy 12 for $4.99 each and save 29%

Availability: In stock

OR

Special Price for 3 Bottles $17.97

Bottle Price $5.99



Fantastic Price for 12 Bottles $59.88

Bottle Price $4.99



 

Ole Ray's Blackberry Wine Barbeque & Cooking Sauce - "Gourmet" all the way. This blackberry wine sauce promises a new exciting flavor and the same
real quality as the other sauces. The "gourmet" taste of this sauce will leave you craving for more. Try this great sauce on duck, chicken, and ribs!


From Florida


Ingredients: Blackberry jelly, tomato puree, dark brown sugar, distilled vinegar, Worcestershire sauce, Burgundy wine, yellow mustard,
apple cider vinegar, lemon juice, liquid smoke, salt, white sugar, hot chili pepper sauce, garlic powder, onion powder, black pepper.

Description

Details

Special Price for 3 Bottles $17.97
Bottle Price $5.99

Fantastic Price for 12 Bottles $59.88
Bottle Price $4.99

 

Ole Ray's Blackberry Wine Barbeque & Cooking Sauce - "Gourmet" all the way. This blackberry wine sauce promises a new exciting flavor and the same real quality as the other sauces. The "gourmet" taste of this sauce will leave you craving for more. Try this great sauce on duck, chicken, and ribs!

From Florida

Ingredients: Blackberry jelly, tomato puree, dark brown sugar, distilled vinegar, Worcestershire sauce, Burgundy wine, yellow mustard, apple cider vinegar, lemon juice, liquid smoke, salt, white sugar, hot chili pepper sauce, garlic powder, onion powder, black pepper.

Reviews

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

Our Hottest Peppers

Scorpion Pepper

Scorpion Pepper

Shop Scorpion Sauces

Reaper Pepper

Reaper Pepper

Shop Reaper Sauces

What The Media Says

  • Chip Hearn's hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he's sample nearly all of them.

    The Boston Globe
  • Chip globe-trots in search of new hot sauces ... thus giving him the largest collection in the world according to Chili Pepper Magazine.

    The Washington Post
  • Our guest Chip Hearn ... publisher of Peppers Catalog and heating up with the hottest sauces.

    Food Network
  • Chip has also created a museum of hot sauces ... If you want to have a hot time in Dewey Beach, Delaware.

    TNN
  • We've been talking about them all week long. Today's the day we're ready to cook with hot sauce. We've got Chip Hearn here...

    NBC
  • First-prize winner at the Fiery Foods Show was Peppers' Georgia Peach and Vidalia Onion.

    The New York Times
  • Probably the most unique store in this part of the country.

    PBS
  • For lovers of hot sauce, this place is heaven.

    The Philadelphia Inquirer
  • Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters.

    The Tampa Tribune
  • One of the best 202 things about the South. You don't have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step...

    Southern Living
  • Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands.

    Advertising Age
  • Where you can buy any hot sauce made by man.

    Good Morning America