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Pork Chicken Ribs World Champion BBQ Sauces - 3 Pack
Ray Greene A.K.A. Ole Ray is a member of the NBBQ (National Barbeque Association) and is a certified K.C.B.S. Judge (Kansas City B.B.Q. Society). Ray, accompanied by his wife Susan, travels the country delivering and demonstrating his sauces. Ole Ray has eaten BBQ all over the U.S., but had a craving for a better sauce. About 11 years ago he created and is now bottling his own line of sauces and a rub. Ole Ray is a Multi-Time National Award winning line and the following sauces will leave you licking you fingers!

Pork Chicken Ribs World Champion BBQ Sauces - 3 Pack

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Pork - Chicken - Ribs World Champion BBQ Sauces - 3 Pack - Make all your BBQ, World Champion BBQ with this set. Includes: Ole Ray's Apple/Cinnamon Barbeque Sauce, Ole Ray's Pork-O-Licious Barbeque Sauce & Ole Ray's Peach-A-Licious Barbeque Sauce


Ole Ray's Apple/Cinnamon Barbeque Sauce - 16 oz. - Nothing compares. Great for the entire family. This fruity condiment, a perennial first-place finisher at the NBBQA awards, is made by Ray Greene, a certified Kansas City Barbeque Society judge and an old pro in the sauce world. His advice for great 'cue: Don't be afraid to get messy. "It's good on fingers, or I don't make it", says Greene. Slather it on pork tenderloin. Great in baked beans, pork roasts, ribs and chicken. For a great marinade or mopping sauce mix equal parts with apple cider vinegar. Ingredients: Tomatoes, apple jelly, lemon juice, apple cider vinegar, corn syrup, molasses, yellow mustard, brown sugar, liquid smoke, Cayenne pepper, caramel, Black pepper, cinnamon, garlic powder, onion powder, spices.


Ole Ray's Pork-O-Licious Barbeque Sauce - 16 oz. - A spicy blend of Old South flavors. Delicious on pork, beef brisket, chicken, etc. Excellent for basting or a marinade - mix 1/3 Apple Cider Vinegar with 2/3 Sauce. Ingredients: Yellow mustard, tomato paste, brown sugar, Worcestershire sauce, honey, corn syrup, apple cider vinegar, apple juice concentrate, natural hickory smoke flavor, lemon juice, Cayenne pepper, cinnamon, garlic & onion powder, spices.


Ole Ray's Peach-A-Licious Barbeque Sauce - 16 oz. - A great cooking, glazing or marinade sauce that will add a wonderful southern fruit flavor to all your BBQ recipes. Ingredients: Tomatoes, peach jelly, lemon juice, apple cider, vinegar, corn syrup, molasses, yellow mustard, brown sugar, liquid smoke, Cayenne pepper, caramel, Black pepper, cinnamon, garlic powder, onion powder, spices.


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Market Price  $20.97

Our Special Really Low Price $19.97

SAVE $1.00

Pork - Chicken - Ribs World Champion BBQ Sauces - 3 Pack - Make all your BBQ, World Champion BBQ with this set. Includes: Ole Ray's Apple/Cinnamon Barbeque Sauce, Ole Ray's Pork-O-Licious Barbeque Sauce & Ole Ray's Peach-A-Licious Barbeque Sauce

Ole Ray's Apple/Cinnamon Barbeque Sauce - 16 oz. - Nothing compares. Great for the entire family. This fruity condiment, a perennial first-place finisher at the NBBQA awards, is made by Ray Greene, a certified Kansas City Barbeque Society judge and an old pro in the sauce world. His advice for great 'cue: Don't be afraid to get messy. "It's good on fingers, or I don't make it", says Greene. Slather it on pork tenderloin. Great in baked beans, pork roasts, ribs and chicken. For a great marinade or mopping sauce mix equal parts with apple cider vinegar. Ingredients: Tomatoes, apple jelly, lemon juice, apple cider vinegar, corn syrup, molasses, yellow mustard, brown sugar, liquid smoke, Cayenne pepper, caramel, Black pepper, cinnamon, garlic powder, onion powder, spices.

Ole Ray's Pork-O-Licious Barbeque Sauce - 16 oz. - A spicy blend of Old South flavors. Delicious on pork, beef brisket, chicken, etc. Excellent for basting or a marinade - mix 1/3 Apple Cider Vinegar with 2/3 Sauce. Ingredients: Yellow mustard, tomato paste, brown sugar, Worcestershire sauce, honey, corn syrup, apple cider vinegar, apple juice concentrate, natural hickory smoke flavor, lemon juice, Cayenne pepper, cinnamon, garlic & onion powder, spices.

Ole Ray's Peach-A-Licious Barbeque Sauce - 16 oz. - A great cooking, glazing or marinade sauce that will add a wonderful southern fruit flavor to all your BBQ recipes. Ingredients: Tomatoes, peach jelly, lemon juice, apple cider, vinegar, corn syrup, molasses, yellow mustard, brown sugar, liquid smoke, Cayenne pepper, caramel, Black pepper, cinnamon, garlic powder, onion powder, spices.

From Florida

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What The Media Says

  • Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters.

    The Tampa Tribune
  • First-prize winner at the Fiery Foods Show was Peppers' Georgia Peach and Vidalia Onion.

    The New York Times
  • We've been talking about them all week long. Today's the day we're ready to cook with hot sauce. We've got Chip Hearn here...

    NBC
  • Chip Hearn's hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he's sample nearly all of them.

    The Boston Globe
  • Probably the most unique store in this part of the country.

    PBS
  • Our guest Chip Hearn ... publisher of Peppers Catalog and heating up with the hottest sauces.

    Food Network
  • Chip has also created a museum of hot sauces ... If you want to have a hot time in Dewey Beach, Delaware.

    TNN
  • Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands.

    Advertising Age
  • For lovers of hot sauce, this place is heaven.

    The Philadelphia Inquirer
  • Chip globe-trots in search of new hot sauces ... thus giving him the largest collection in the world according to Chili Pepper Magazine.

    The Washington Post
  • One of the best 202 things about the South. You don't have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step...

    Southern Living
  • Where you can buy any hot sauce made by man.

    Good Morning America