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Regional Style BBQ Sauces Alabama Carolina Florida 3 Pack
Ray Greene A.K.A. Ole Ray is a member of the NBBQ (National Barbeque Association) and is a certified K.C.B.S. Judge (Kansas City B.B.Q. Society). Ray, accompanied by his wife Susan, travels the country delivering and demonstrating his sauces. Ole Ray has eaten BBQ all over the U.S., but had a craving for a better sauce. About 11 years ago he created and is now bottling his own line of sauces and a rub. Ole Ray is a Multi-Time National Award winning line and the following sauces will leave you licking you fingers!

Regional Style BBQ Sauces Alabama Carolina Florida 3 Pack

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Regional Style BBQ Sauces - Alabama - Carolina - Florida - Includes Big Bob Gibson Champion Red BBQ Sauce, Bone Suckin Sauce Thicker BBQ Sauce, Ole Ray's
Pork-O-Licious Barbecue Sauce.


Big Bob Gibson Bar-B-Q Championship Red Sauce - Anywhere you go; it is not hard to find someone claiming to have "the best barbecue sauce." But there is only one sauce judged to be World's Best
for three consecutive years. Championship Red Sauce is hands down the "Best Sauce on the Planet" as selected over 500 entries at the American Royal
International Sauce Contest. Big Bob Gibson's Red Sauce is a classic tomato-based barbeque sauce that enhances the flavor of all meat. Use it as a
glaze or a dipping sauce. The all-purpose taste goes well on pork, chicken and beef and is a great replacement for ketchup. It took over 70 years and
4 generations to perfect this championship flavor. This is a National Champion Award Winning BBQ! No Fat, No Cholesterol Ingredients:
Tomato paste, distilled vinegar, brown sugar, molasses, salt, Worcestershire sauce, onion, soy sauce, spices, steak sauce, orange peel, garlic, &
lemon juice. From Alabama


Bone Suckin' Barbecue Sauce - Thicker Style -Western North Carolina tomato based sauce sweetened with honey and molasses. Best Seller among specialty stores, health food stores,
grocery stores and restaurants. #1 BBQ Sauce - Newsweek, A+ - Health Magazine. The serious barbecue, grilling & marinating sauce for land &
sea. Use liberally for that Bone Suckin' flavor! Great for ribs, beef, pork, chicken, seafood, pasta, vegetables, grilling fish, marinating, BBQ, dipping
or stir fry. No MSG, All Natural, No Fat, Kosher Ingredients: Tomato paste, apple cider vinegar, honey, molasses, mustard, horseradish,
lemon juice, onions, garlic, peppers, natural hickory smoke flavor, natural spices, & salt. From North Carolina


Ole Ray's Pork-O-Licious Barbeque Sauce - A spicy blend of Old South flavors. Delicious on pork, beef brisket, chicken, etc. Ingredients: Yellow mustard, tomato paste,
brown sugar, worcestershire sauce, honey, corn syrup, apple cider vinegar, apple juice concentrate, natural hickory smoke flavor, lemon juice, Cayenne
pepper, cinnamon, garlic, onion powder, spices. From Florida


 

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Market Price $20.97

Our  Low Price $17.97

SAVE $3.00

Regional Style BBQ Sauces - Alabama - Carolina - Florida - Includes Big Bob Gibson Champion Red BBQ Sauce, Bone Suckin Sauce Thicker BBQ Sauce, Ole Ray's Pork-O-Licious Barbecue Sauce.

Big Bob Gibson Bar-B-Q Championship Red Sauce - Anywhere you go; it is not hard to find someone claiming to have "the best barbecue sauce." But there is only one sauce judged to be World's Best for three consecutive years. Championship Red Sauce is hands down the "Best Sauce on the Planet" as selected over 500 entries at the American Royal International Sauce Contest. Big Bob Gibson's Red Sauce is a classic tomato-based barbeque sauce that enhances the flavor of all meat. Use it as a glaze or a dipping sauce. The all-purpose taste goes well on pork, chicken and beef and is a great replacement for ketchup. It took over 70 years and 4 generations to perfect this championship flavor. This is a National Champion Award Winning BBQ! No Fat, No Cholesterol Ingredients: Tomato paste, distilled vinegar, brown sugar, molasses, salt, Worcestershire sauce, onion, soy sauce, spices, steak sauce, orange peel, garlic, & lemon juice. From Alabama

Bone Suckin' Barbecue Sauce - Thicker Style -Western North Carolina tomato based sauce sweetened with honey and molasses. Best Seller among specialty stores, health food stores, grocery stores and restaurants. #1 BBQ Sauce - Newsweek, A+ - Health Magazine. The serious barbecue, grilling & marinating sauce for land & sea. Use liberally for that Bone Suckin' flavor! Great for ribs, beef, pork, chicken, seafood, pasta, vegetables, grilling fish, marinating, BBQ, dipping or stir fry. No MSG, All Natural, No Fat, Kosher Ingredients: Tomato paste, apple cider vinegar, honey, molasses, mustard, horseradish, lemon juice, onions, garlic, peppers, natural hickory smoke flavor, natural spices, & salt. From North Carolina

Ole Ray's Pork-O-Licious Barbeque Sauce - A spicy blend of Old South flavors. Delicious on pork, beef brisket, chicken, etc. Ingredients: Yellow mustard, tomato paste, brown sugar, worcestershire sauce, honey, corn syrup, apple cider vinegar, apple juice concentrate, natural hickory smoke flavor, lemon juice, Cayenne pepper, cinnamon, garlic, onion powder, spices. From Florida

 

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What The Media Says

  • Our guest Chip Hearn ... publisher of Peppers Catalog and heating up with the hottest sauces.

    Food Network
  • Chip has also created a museum of hot sauces ... If you want to have a hot time in Dewey Beach, Delaware.

    TNN
  • One of the best 202 things about the South. You don't have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step...

    Southern Living
  • Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands.

    Advertising Age
  • Chip globe-trots in search of new hot sauces ... thus giving him the largest collection in the world according to Chili Pepper Magazine.

    The Washington Post
  • Probably the most unique store in this part of the country.

    PBS
  • Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters.

    The Tampa Tribune
  • For lovers of hot sauce, this place is heaven.

    The Philadelphia Inquirer
  • First-prize winner at the Fiery Foods Show was Peppers' Georgia Peach and Vidalia Onion.

    The New York Times
  • Chip Hearn's hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he's sample nearly all of them.

    The Boston Globe
  • Where you can buy any hot sauce made by man.

    Good Morning America
  • We've been talking about them all week long. Today's the day we're ready to cook with hot sauce. We've got Chip Hearn here...

    NBC