Free shipping for continental U.S. orders over $69.00. Call us at 800-998-3473 for rates to Alaska, Hawaii, Puerto Rico & Canada.

Mikey V's 512 Pot Sauce - 5 ounce bottle
Serrano, HabaƱero, Scotch Bonnet & Red Savina Peppers are the forerunners of heat in the following sauces. Some of the sauces included in this section are Marie Sharp's Hot HabaƱero Pepper Sauce & Colon Cleaner Hot Sauce!

Mikey V's 512 Pot Sauce - 5 ounce bottle

More Views

$9.99

SKU:M32

  • Buy 3 for $8.99 each and save 11%
  • Buy 12 for $7.99 each and save 21%

Availability: In stock

OR

Market Price $10.99


Our Low Price $9.99


Special Price for 3 Bottles $26.97 - Save $6.00 Bottle Price $8.99


Fantastic Price for 12 Bottles $95.88 - Save $36.00 Bottle Price $7.99


Mikey V's 512 Pot Sauce - A combination of Roasted Peppers and hemp seeds that creates a unique flavor that's healthy too. Hemp seeds are high in protein,
Omega 3/6/9, fiber and Vitamin E. Hemp contains 0.001% THC and WILL NOT cause a psychoactive effect, nor will this product cause a
false positive drug test. Great on tacos. wings and pizza!!!


Awards:



  • 3rdPlace Screaming Mimi's for Best Label 

  • 1st Place  Austin Chronicle Hot Sauce Festival for Best Green Sauce  


From Texas


Ingredients: Roasted tomatillos, white vinegar, Roasted Green Bell Peppers, Roasted Jalapeo Chile Peppers, garlic, hemp seeds, Roasted
Habaeros, salt, Black Pepper & Smoked Ghost Pepper.


 


 

Description

Details

Market Price $10.99

Our Low Price $9.99

Special Price for 3 Bottles $26.97 - Save $6.00 Bottle Price $8.99

Fantastic Price for 12 Bottles $95.88 - Save $36.00 Bottle Price $7.99

Mikey V's 512 Pot Sauce - A combination of Roasted Peppers and hemp seeds that creates a unique flavor that's healthy too. Hemp seeds are high in protein, Omega 3/6/9, fiber and Vitamin E. Hemp contains 0.001% THC and WILL NOT cause a psychoactive effect, nor will this product cause a false positive drug test. Great on tacos. wings and pizza!!!

Awards:

  • 3rdPlace Screaming Mimi's for Best Label 
  • 1st Place  Austin Chronicle Hot Sauce Festival for Best Green Sauce  

From Texas

Ingredients: Roasted tomatillos, white vinegar, Roasted Green Bell Peppers, Roasted Jalapeo Chile Peppers, garlic, hemp seeds, Roasted Habaeros, salt, Black Pepper & Smoked Ghost Pepper.

 

 

Reviews

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

Our Hottest Peppers

Scorpion Pepper

Scorpion Pepper

Shop Scorpion Sauces

Reaper Pepper

Reaper Pepper

Shop Reaper Sauces

Subscribe To Our Newsletter

Signup for our newsletter to receive regular Peppers.com news, specials and promotions.

Fill out my online form.

What The Media Says

  • We've been talking about them all week long. Today's the day we're ready to cook with hot sauce. We've got Chip Hearn here...

    NBC
  • Chip Hearn's hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he's sample nearly all of them.

    The Boston Globe
  • Probably the most unique store in this part of the country.

    PBS
  • Where you can buy any hot sauce made by man.

    Good Morning America
  • Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters.

    The Tampa Tribune
  • Chip has also created a museum of hot sauces ... If you want to have a hot time in Dewey Beach, Delaware.

    TNN
  • One of the best 202 things about the South. You don't have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step...

    Southern Living
  • Our guest Chip Hearn ... publisher of Peppers Catalog and heating up with the hottest sauces.

    Food Network
  • First-prize winner at the Fiery Foods Show was Peppers' Georgia Peach and Vidalia Onion.

    The New York Times
  • Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands.

    Advertising Age
  • Chip globe-trots in search of new hot sauces ... thus giving him the largest collection in the world according to Chili Pepper Magazine.

    The Washington Post
  • For lovers of hot sauce, this place is heaven.

    The Philadelphia Inquirer