Free shipping for continental U.S. orders over $69.00. Call us at 800-998-3473 for rates to Alaska, Hawaii, Puerto Rico & Canada.

Need Help?
Call 1-800-998-FIRE (3473)

CaJohn's The Reaper BBQ Sauce - 16 ounce bottle

CaJohn's The Reaper BBQ Sauce - 16 ounce bottle

CaJohn's The Reaper BBQ Sauce - 16 ounce bottle

More Views

$8.99

SKU:BB37

  • Buy 3 for $7.99 each and save 12%
  • Buy 12 for $6.99 each and save 23%

Availability: In stock

OR

Market Price $9.99


Our Low Price $8.99


Special Price for 3 Bottles $23.97 - Save $6.00 Bottle Price $7.99


Fantastic Price for 12 Bottles $83.88 - Save $36.00 Bottle Price $6.99



CaJohn's The Reaper BBQ Sauce - CaJohn's has designed this barbeque sauce to test the limits of their slogan, Flavor with Fire! While they expect it
to be too hot for most, avid Chileheads will find this to be exactly what they are looking for! The Carolina Reaper Chile has been recognized by
the Guinness Book of World Records as the World's Hottest Chile. While there is quite a stir over that claim, CaJohn finds it to be one of the
hottest he has ever tasted. Try it for yourself and experience the up front, total mouth burn that the pod is famous for! Great for Chileheads
to use on ribs, grilled chicken and pulled pork!!!


From Ohio


Ingredients: Tomatoes, brown sugar, vinegar, corn syrup, soy sauce, Worcestershire sauce, Habanero Chiles, Carolina Reaper Chiles, garlic, onion,
Cayenne Chiles, Chile Caribe, salt, spices & natural hickory smoke flavor.

 

 


Description

Details

Market Price $9.99

Our Low Price $8.99

Special Price for 3 Bottles $23.97 - Save $6.00 Bottle Price $7.99

Fantastic Price for 12 Bottles $83.88 - Save $36.00 Bottle Price $6.99

CaJohn's The Reaper BBQ Sauce - CaJohn's has designed this barbeque sauce to test the limits of their slogan, Flavor with Fire! While they expect it to be too hot for most, avid Chileheads will find this to be exactly what they are looking for! The Carolina Reaper Chile has been recognized by the Guinness Book of World Records as the World's Hottest Chile. While there is quite a stir over that claim, CaJohn finds it to be one of the hottest he has ever tasted. Try it for yourself and experience the up front, total mouth burn that the pod is famous for! Great for Chileheads to use on ribs, grilled chicken and pulled pork!!!

From Ohio

Ingredients: Tomatoes, brown sugar, vinegar, corn syrup, soy sauce, Worcestershire sauce, Habanero Chiles, Carolina Reaper Chiles, garlic, onion, Cayenne Chiles, Chile Caribe, salt, spices & natural hickory smoke flavor.
 
 

Reviews

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

Our Hottest Peppers

Ghost Pepper

Ghost Pepper

Shop Ghost Pepper Sauces

Scorpion Pepper

Scorpion Pepper

Shop Scorpion Sauces

Reaper Pepper

Reaper Pepper

Shop Reaper Sauces

Subscribe To Our Newsletter

Signup for our newsletter to receive regular Peppers.com news, specials and promotions.

Fill out my online form.

What The Media Says

  • Chip globe-trots in search of new hot sauces ... thus giving him the largest collection in the world according to Chili Pepper Magazine.

    The Washington Post

  • For lovers of hot sauce, this place is heaven.

    The Philadelphia Inquirer

  • Chip has also created a museum of hot sauces ... If you want to have a hot time in Dewey Beach, Delaware.

    TNN

  • One of the best 202 things about the South. You don't have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step...

    Southern Living

  • First-prize winner at the Fiery Foods Show was Peppers' Georgia Peach and Vidalia Onion.

    The New York Times

  • Where you can buy any hot sauce made by man.

    Good Morning America

  • Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands.

    Advertising Age

  • Chip Hearn's hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he's sample nearly all of them.

    The Boston Globe

  • We've been talking about them all week long. Today's the day we're ready to cook with hot sauce. We've got Chip Hearn here...

    NBC

  • Our guest Chip Hearn ... publisher of Peppers Catalog and heating up with the hottest sauces.

    Food Network

  • Probably the most unique store in this part of the country.

    PBS

  • Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters.

    The Tampa Tribune

© 2016-2019 Peppers.com. All Rights Reserved. Rehoboth Beach, Delaware

Website hosted and maintained by Techno Goober