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Hellfire First Blood Hot Sauce - 5 ouncew bottle
The Bhut Jolokia — also known as Ghost Pepper has been around for many centuries and it is believed to have originated in Assam, India. The word Bhut, given from the Bhutias people, means "ghost" and was probably given the name because of the way the heat sneaks up on the one who eats it. In 2007, Guinness World Records certified that the ghost pepper was the world's hottest chili pepper, 400 times hotter than Tabasco sauce. It has since been defeated but is still one of the World's Hottest Peppers rated at more than 1 million Scoville Heat Units (SHUs). All the following products include this GHOSTLY HOT Pepper.

Hellfire First Blood Hot Sauce - 5 ouncew bottle

Hellfire First Blood Hot Sauce - 5 ouncew bottle

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$9.99

SKU:H54

  • Buy 3 for $8.99 each and save 11%
  • Buy 12 for $7.99 each and save 21%

Availability: In stock

OR

Special Price for 3 Bottles $26.97

Bottle Price $8.99



Fantastic Price for 12 Bottles $95.88

Bottle Price $7.99



 

Hellfire First Blood Hot Sauce - This sauce features the fresh all natural taste of the finest super hot peppers available with no added vinegar! It has
a very high pepper content making for a super thick sauce! Like bottled Superhots picked fresh from the garden! One of my personal favorites due to
the straight up flavors of the peppers including Trinidad Scorpions, Red 7-Pot, Bhut Jolokia and Chocolate Habaeros! We also added sundried tomatoes,
garlic, sea salt and a touch of cumin and lemon juice! This sauce tastes great on just about anything! Especially good on Italian dishes. This all
natural sauce is extremely hot! Feel the Heat & Enjoy!


From Wisconsin


Ingredients: Bhut Jolokia Peppers, Trinidad Scorpion Peppers, Red 7 pod Peppers, Chocolate Habaero Peppers, sun-dried tomatoes, garlic,
sea salt, cumin & lemon juice.

Description

Details

Special Price for 3 Bottles $26.97
Bottle Price $8.99

Fantastic Price for 12 Bottles $95.88
Bottle Price $7.99

 

Hellfire First Blood Hot Sauce - This sauce features the fresh all natural taste of the finest super hot peppers available with no added vinegar! It has a very high pepper content making for a super thick sauce! Like bottled Superhots picked fresh from the garden! One of my personal favorites due to the straight up flavors of the peppers including Trinidad Scorpions, Red 7-Pot, Bhut Jolokia and Chocolate Habaeros! We also added sundried tomatoes, garlic, sea salt and a touch of cumin and lemon juice! This sauce tastes great on just about anything! Especially good on Italian dishes. This all natural sauce is extremely hot! Feel the Heat & Enjoy!

From Wisconsin

Ingredients: Bhut Jolokia Peppers, Trinidad Scorpion Peppers, Red 7 pod Peppers, Chocolate Habaero Peppers, sun-dried tomatoes, garlic, sea salt, cumin & lemon juice.

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What The Media Says

  • Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands.

    Advertising Age

  • Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters.

    The Tampa Tribune

  • Probably the most unique store in this part of the country.

    PBS

  • One of the best 202 things about the South. You don't have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step...

    Southern Living

  • Chip Hearn's hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he's sample nearly all of them.

    The Boston Globe

  • Chip globe-trots in search of new hot sauces ... thus giving him the largest collection in the world according to Chili Pepper Magazine.

    The Washington Post

  • Where you can buy any hot sauce made by man.

    Good Morning America

  • For lovers of hot sauce, this place is heaven.

    The Philadelphia Inquirer

  • We've been talking about them all week long. Today's the day we're ready to cook with hot sauce. We've got Chip Hearn here...

    NBC

  • Our guest Chip Hearn ... publisher of Peppers Catalog and heating up with the hottest sauces.

    Food Network

  • Chip has also created a museum of hot sauces ... If you want to have a hot time in Dewey Beach, Delaware.

    TNN

  • First-prize winner at the Fiery Foods Show was Peppers' Georgia Peach and Vidalia Onion.

    The New York Times

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