Free shipping for continental U.S. orders over $69.00. Call us at 800-998-3473 for rates to Alaska, Hawaii, Puerto Rico & Canada.

Lynchburg Tennessee Whiskey Swineapple Rib Glaze - 16 ounce bottle
BBQ every season of the year! Enjoy the goodness of summer year round as you envelop your meats in tasty, tangy, smoky and spicy BBQ Sauces! This section includes Ole Rays Sauces and Tennesses Lynchburg Whiskey Sauces!

Lynchburg Tennessee Whiskey Swineapple Rib Glaze - 16 ounce bottle

More Views

$6.99

SKU:BB79

  • Buy 3 for $5.99 each and save 15%
  • Buy 12 for $4.99 each and save 29%

Availability: In stock

OR

Market Price $7.99


Our Low Price $6.99


Special Price for 3 Bottles $17.97 - Save $6.00 Bottle Price $5.99


Fantastic Price for 12 Bottles $59.88 - Save $36.00 Bottle Price $4.99


 

Lynchburg Tennessee Whiskey Swineapple Rib Glaze & Dippin' Sauce - The family recipe was created before the turn of the century. The old folks wanted
a distinctive flavor & realized that local Tennessee Whiskey was the answer. The family is proud of their delicious rib, chicken, & ham glaze
& dippin' sauce. They are committed to providing the finest traditional old time quality available. We recommend that the glaze be basted on the
last 5 to 10 minutes of cooking time to allow the flavor to penetrate the meat and then serve hot, right off your smoker or grill.


From Tennessee


Ingredients: Tomato concentrate made from red ripe tomatoes, vinegar, high fructose corn syrup, corn syrup, molasses, brown sugar, honey,
salt, spices, onion, garlic, pineapple, Worcestershire sauce, soy sauce, apple juice, natural hickory smoke & other flavors, Jack Daniel's Black
Label Whiskey.

Description

Details

Market Price $7.99

Our Low Price $6.99

Special Price for 3 Bottles $17.97 - Save $6.00 Bottle Price $5.99

Fantastic Price for 12 Bottles $59.88 - Save $36.00 Bottle Price $4.99

 

Lynchburg Tennessee Whiskey Swineapple Rib Glaze & Dippin' Sauce - The family recipe was created before the turn of the century. The old folks wanted a distinctive flavor & realized that local Tennessee Whiskey was the answer. The family is proud of their delicious rib, chicken, & ham glaze & dippin' sauce. They are committed to providing the finest traditional old time quality available. We recommend that the glaze be basted on the last 5 to 10 minutes of cooking time to allow the flavor to penetrate the meat and then serve hot, right off your smoker or grill.

From Tennessee

Ingredients: Tomato concentrate made from red ripe tomatoes, vinegar, high fructose corn syrup, corn syrup, molasses, brown sugar, honey, salt, spices, onion, garlic, pineapple, Worcestershire sauce, soy sauce, apple juice, natural hickory smoke & other flavors, Jack Daniel's Black Label Whiskey.

Reviews

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

Our Hottest Peppers

Scorpion Pepper

Scorpion Pepper

Shop Scorpion Sauces

Reaper Pepper

Reaper Pepper

Shop Reaper Sauces

Subscribe To Our Newsletter

Signup for our newsletter to receive regular Peppers.com news, specials and promotions.

Fill out my online form.

What The Media Says

  • Where you can buy any hot sauce made by man.

    Good Morning America
  • Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters.

    The Tampa Tribune
  • We've been talking about them all week long. Today's the day we're ready to cook with hot sauce. We've got Chip Hearn here...

    NBC
  • For lovers of hot sauce, this place is heaven.

    The Philadelphia Inquirer
  • One of the best 202 things about the South. You don't have to bask in the sun to get some heat on Rehoboth Beach this summer. Just step...

    Southern Living
  • First-prize winner at the Fiery Foods Show was Peppers' Georgia Peach and Vidalia Onion.

    The New York Times
  • Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands.

    Advertising Age
  • Probably the most unique store in this part of the country.

    PBS
  • Chip has also created a museum of hot sauces ... If you want to have a hot time in Dewey Beach, Delaware.

    TNN
  • Chip globe-trots in search of new hot sauces ... thus giving him the largest collection in the world according to Chili Pepper Magazine.

    The Washington Post
  • Our guest Chip Hearn ... publisher of Peppers Catalog and heating up with the hottest sauces.

    Food Network
  • Chip Hearn's hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he's sample nearly all of them.

    The Boston Globe