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Bravado Black Garlic & Carolina Reaper Prime Rib

INGREDIENTS
DIRECTIONS
1 Mix the softened butter, salt, pepper, garlic, and Bravado Spice Co. Black Garlic with Carolina Reaper Hot Sauce in a bowl until completely incorporated. Preheat your oven to 250° F. 2 Slather the prime rib with the butter on all sides. 3 Set the prime rib on a rack with a drain and bake for one hour at 250° F. Then raise the temperature to 500°F and bake for an additional 10 minutes. 4 Remove the prime rib from the oven and let set for 10 minutes. Slice and serve!
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Tahiti Joe’s Tropi-Garlic Sausage Tortellini Soup

Ingredients

  • 1 (3.5 ounce) link sweet Italian sausage, casings removed
  • 1 cup chopped onions
  • 2 cloves garlic, minced
  • 2 tablespoon of Tahiti Joe’s Tropi- Garlic
  • 5 cups beef stock
  • 1/3 cup water
  • 1/2 cup red wine
  • 4 tomatoes - peeled, seeded and chopped
  • 1 cup chopped carrots
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1 cup tomato sauce
  • 1 zucchini, chopped
  • 8 ounces cheese tortellini
  • 1 green bell pepper, chopped
  • 1 tablespoon chopped fresh parsley
  • 2 tablespoons grated Parmesan cheese for topping

Directions

  1. Place the sausage in a large pot over medium high heat and saute for 10 minutes, or until well browned. Drain the fat except for about 1 tablespoon, add the onions and garlic Tahiti Joe’s Tropi-Garlic and saute for 5 more minutes.
  2. Next add the beef stock, water, wine, tomatoes, carrots, basil, oregano and tomato sauce. Bring to a boil, reduce heat to low and simmer for 30 minutes, skimming any fat that may surface.
  3. Add the zucchini, tortellini, green bell pepper and parsley to taste. Simmer for 10 minutes, or until tortellini is fully cooked. Pour into individual bowls and garnish with the cheese.

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What The Media Says

  • Chip Hearn of Peppers, a retail store and hot sauce museum in Rehoboth Beach, DE, which carries 2,000 hot sauce brands.

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    The New York Times
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  • Chip Hearn is a hothead. Because everyone has a different threshold for heat, Hearn uses his entire management staff as tasters.

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  • Chip globe-trots in search of new hot sauces ... thus giving him the largest collection in the world according to Chili Pepper Magazine.

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  • Chip has also created a museum of hot sauces ... If you want to have a hot time in Dewey Beach, Delaware.

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  • For lovers of hot sauce, this place is heaven.

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  • Chip Hearn's hot-sauce empire peddles some 3,000 mixtures of bottled heat. More amazing is that he's sample nearly all of them.

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  • We've been talking about them all week long. Today's the day we're ready to cook with hot sauce. We've got Chip Hearn here...

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