Market Price $34.99
Our Low Price $29.99
Taste The Ghost includes: Melinda's Ghost Pepper Sauce, Dave's Gourmet Ghost Pepper, Red Ghost Hot Sauce & Scary Hot Ghost Pepper Hot Sauce,
Melinda's Ghost Pepper Sauce - 5 oz - Melinda's Ghost Pepper Sauce is pure heat. Our hottest offering by far, the Naga Jolokia is confirmed by the Guinness Book of Records to be the hottest chili in the world (1, 041,427 Scoville Units), unseating the Red Savina for the title. Also known as the Bhut Jolokia (Ghost Chile), the Raja Mirchi (King Chile), and the Naga Morich, this chile is grown primarily in the Northeastern region of India. The names are different depending on the region, however, one thing remains the same - these peppers are hot and should be consumed with caution. World's Hottest Pepper from India.Try in soups, chili and on wings!!! Ingredients: Naga Jolokia Peppers, carrots, papayas, lime juice, vinegar, onions, passion fruit, garlic, & salt. From Texas Made in Costa Rica
Dave's Gourmet Ghost Pepper Naga Jolokia Hot Sauce - "So Hot It's Spooky." This is a delicious addition to mood, but especially sauces, meat, and ethnic foods. It also is a great industrial cleaner and grease remover. Ingredients: Ghost Pepper/Naga Jolokia, Hot Pepper Extract, salt, vegetable oil & roasted garlic pulp. From California Made in Costa Rica
Red Ghost Hot Sauce - 5 oz - Made with Naga Bhut Jolokia, World's Hottest Pepper. Cayenne 40,000 Scoville Units. Habaero 200,000 Scoville Units. Naga Bhut Jolokia 1,000,000 Scoville Units. Add it up, and you got hot. Use with extreme caution. Use sparingly to spice up wing sauces, chili and soups!!! Ingredients: Cayenne, Habaero, Naga Bhut Jolokia Peppers, Capsicum, vinegar & salt. From Illinois
Scary Hot Ghost Pepper Hot Sauce - 5 oz - The infamous Naga Jolokia Pepper is also known as the Ghost Pepper, supposedly because of its ghostly bite & its frightening potency. The Guinness Book has proclaimed it the hottest chili pepper in the world. Great in salads, added to BBQ Sauce and on wings!!! Ingredients: Distilled vinegar, Jolokia peppers, Red Habaero peppers, garlic, mustard, onions, turmeric, salt, Black pepper, cumin. Made especially for Peppers in Lewes, Delaware
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